S1E2 Reducing food allergy errors through verbal communication in restaurants

In this episode, I talk with researchers from the University of Calgary to discuss their recent research on verbal communication about allergies in a restaurants.

Guests:
Mr. Timothy Wingate – https://www.linkedin.com/in/timothy-wingate-2a22b36b/
Ms. Samantha Jones – https://www.linkedin.com/in/samanthakjones/
University of Calgary

Article link: https://www.sciencedirect.com/science/article/abs/pii/S027843192100102X

Where can I listen to Restaurant Relevance – the podcast?
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Your host
Nathan’s LinkedIn – https://www.linkedin.com/in/nathan-jarvis-82ab719/

Thanks to @StreamBeatsbyHarrisHeller
Tracks “Rehearsal” and “Oxnard” from Groove

Please note that this podcast is distinct from Dr. Nathan Jarvis’s teaching and research roles with the University of Houston. As with all academic research, data is contextual and designed to provide ideas for operators. However, no guarantees can be made for its effectiveness, etc. Restaurant Relevance – the Podcast, its employees, guests and affiliates assume no liability for the application of the information discussed.

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